Mini-Pizza

• Preparation Time: 10 minutes
• Cooking Time: 8 minutes
• Servings: 2-4
• Cooking Mode: Air Fry

Ingredients:

• 2 small pizza bases (or use pita bread)
• 4 tbsp tomato sauce
• 100 g shredded mozzarella
• 50 g pepperoni or ham (optional)
• Fresh basil leaves
• 1 tbsp olive oil

Instructions:

1. Prepare pizza: Spread tomato sauce over each pizza base. Top with mozzarella, pepperoni or ham, and fresh basil.
2. Cook: Drizzle with olive oil and place in the air fryer basket. Set the air fryer to 200°C and cook for 8 minutes, or until the cheese is melted and bubbly.
3. Serve: Slice and serve the mini-pizzas hot.

Nutritional Information (per serving):

• Calories: 300 kcal
• Carbs: 30 g
• Protein: 15 g
• Fat: 16 g
• Sodium: 600 mg
• Fiber: 2 g